MMM dan TAM, SAM, SOM Dalam Analisis Keputusan Pembelian Produk PT.Garam

Authors

  • Diah Puji Nur Rohmah Politeknik Perkapalan Negeri Surabaya
  • Danis Maulana Politeknik Perkapalan Negeri Surabaya
  • Ristanti Akseptori Politeknik Perkapalan Negeri Surabaya

DOI:

https://doi.org/10.33863/mbmc.v4i1.4085

Keywords:

Brand Image, Marketing Mix, PT Garam, Purchase Decision, TAM, SAM, SOM

Abstract

The increasing public demand for consumer products has triggered intense competition in the national salt
industry. PT Garam, as a state-owned producer, faces challenges in maintaining consumer loyalty,
particularly for its Segitiga G product, which has begun to lose ground to competing brands. This study
aims to evaluate the influence of the marketing mix—Product, Price, Place, and Promotion—on consumer
purchasing decisions in Surabaya, and to analyze market potential using the TAM (Total Addressable
Market), SAM (Serviceable Available Market), and SOM (Serviceable Obtainable Market) approaches.
The research employed a quantitative approach using multiple linear regression analysis. Data were
obtained through questionnaires from 61 respondents. The results indicate that the Product and Promotion
variables have a positive and significant effect on purchasing decisions, whereas the Price and Place
variables have no significant influence. The TAM analysis reveals that the potential salt market in Surabaya
is substantial, with only a portion being reachable (SAM) and a smaller portion realistically attainable
(SOM). The estimated annual revenue based on SOM is negative, indicating the need for strategic
improvements. Recommendations include increasing digital promotions, strengthening brand image, and
optimizing distribution to expand market share and improve PT Garam's competitiveness.

Downloads

Published

2025-12-06